Publication Overview
Abstract Chickpea (Cicer arietinum L.) is third most important legume crop called as poor men's meat
due to good source of protein. However, the productivity of chickpea is limited due to fungal
disease wilt, caused by Fusarium oxysporum f. sp. ciceris. The resistance breeding aimed to
developed disease resistance variety and Marker Assisted Selection can gear up conventional
breeding approaches. The present research work was appointed for validation of different
markers viz., CS-27, UBC-170, CS-27A, OP-U17-1, UBC-825, TA-59, TA-96 and TR-19
previously reported to be linked to wilt disease either susceptibility or resistance in chickpea.
Among susceptibility linked markers CS-27700 and UBC-8251200 validated for all susceptible
genotypes, whereas CS-27A700 was not validated only in susceptible genotypes, GG-4 while OPU17-11014
was not validated in GG-4. The resistance linked markers UBC-170500 was validated in
all resistant genotypes. The markers TA-59258 and TA-96265 did not give specific amplicon in
resistance genotypes GG-1, GG-2 and annigeri, GG-1, respectively while TR-19227 did not
amplify specific product in resistance genotypes annigeri, GG-1 and GG-2. Out of eight markers
studied, three markers CS-27700, UBC-8251200 and UBC-170500 were validated in fifteen diverse
chickpea genotypes and found to be consistence for marker assisted characterization. These
markers could be utilized in future for maker assisted breeding for wilt resistance in chickpea
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