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Trait Overview
| Trait | Zeaxanthin content |
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| Trait Category | Biochemical; Biochemical trait |
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| Abbreviation | ZXC |
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| Definition | Methods not specified |
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| QTLs | [view all 7] |
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| Year | Publication |
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| 2022 | Sodedji FAK, Ryu D, Choi J, Agbahoungba S, Assogbadjo AE, N'Guetta SA, Jung JH, Nho CW, Kim HY. Genetic Diversity and Association Analysis for Carotenoid Content among Sprouts of Cowpea (Vigna unguiculata L. Walp).. International journal of molecular sciences. 2022 Mar 28; 23(7). |
| 2019 | Rezaei MK, Deokar AA, Arganosa G, Warkentin TD, Taran B. Mapping Quantitative Trait Loci for Carotenoid Concentration in Three F2 Populations of Chickpea. The Plant Genome. 2019; 12:1-12. |
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